Éric Kayser's new French recipes
Kayser, Éric2008
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Main title:
Éric Kayser's new French recipes / Éric Kayser with Yaïr Yosefi ; photography by Clay McLachlan.
Imprint:
Paris : Flammarion, c2008.
Collation:
152 p. : col. ill. ; 30 cm.
Notes:
Includes index.Inspired by the heart and nutritious ingredients that he uses in his bakeries, Éric Kayser has created 50 recipes that offer a new take on French cuisine.
ISBN:
9782080300959 ((hbk) :)2080300954
Dewey class:
641.5'944
Language:
EnglishFrench
Added title:
Subject:
BRN:
7740